Izindaba

Ucwaningo olulandelwe iminyaka engu-22 lubonisa ukuthi izindlela ezintathu zokwelashwa kwe-Helicobacter pylori, izithasiselo zamavithamini, nezithako zikagalikhi zinganciphisa ngempumelelo ingozi yokufa ngenxa yomdlavuza wesisu ngo-38%, 52% no-34% ngokulandelana.Mayelana nokuvimbela ukufa ngenxa yomdlavuza wesisu, lezi zindlela ezintathu zinemiphumela esobala.Ukuqedwa kwe-Helicobacter pylori, izithasiselo zamavithamini nezithako zikagalikhi kwehlisa ingozi yokufa ngenxa yomdlavuza wesisu ngo-38%, 52% no-34%, ngokulandelana.

I-garlic idlala indima yokuvala inzalo kanye nokuvimbela umdlavuza i-allicin, ephinde ibe umthombo wokunambitheka okubabayo nokuhlabayo kukagalikhi.I-Allicin ingavimbela umsebenzi wama-enzyme ahambisana ne-tumorigenesis, futhi ivimbele futhi ivimbele ukutheleleka kwe-Hp.

Isamba sabantu abangama-3365 ababambe iqhaza ocwaningweni ngalesi sikhathi.Phakathi kwabo, abahlanganyeli abangu-2258 be-Helicobacter pylori-positive bahlukaniswa ngamaqembu angu-2 × 2 × 2 futhi bathola amasonto angu-2 wokuqedwa kwe-Helicobacter pylori, iminyaka engu-7.3 ye-vitamin supplementation, kanye / noma iminyaka engu-7.3 ye-garlic supplementation.Abahlanganyeli be-1107 abasele be-Helicobacter pylori-negative bathola izithasiselo zamavithamini ezifanayo kanye/noma izithasiselo zikagalikhi emaqenjini angu-2 × 2.

Ukuze kuqedwe i-Helicobacter pylori, i-1 g ye-amoxicillin ne-20 mg ye-omeprazole yayisetshenziswa kabili ngosuku amasonto amabili.Ngemuva kwalokho, ukuhlolwa kokuphefumula kwakusekuhle, futhi iziguli ezingasuswanga ku-Helicobacter pylori zithole enye inkambo yokwelashwa okukhulu.

Abantu abathatha izithako zevithamini kufanele bathathe isithako sevithamini kabili ngosuku, equkethe u-250mg kavithamini C, 100 IU kavithamini E kanye no-37.xn--5g-99b we-selenium.Amaphilisi ezinyanga eziyisi-6 zokuqala nawo aqukethe u-7.5mg we-beta carotene.

Ababambiqhaza abathathe izithasiselo zikagalikhi kwadingeka bathathe izithako zikagalikhi kabili ngosuku.Umuthi ngamunye uqukethe u-200mg we-garlic ekhishwe endala kanye ne-1mg yamafutha kagalikhi atholwe yi-steam distillation.

Emiphumeleni yokulandela yeminyaka engu-15 eyanyatheliswa ngo-2010, ukuqedwa kwe-Helicobacter pylori kubonise umphumela omkhulu ekuvimbeleni umdlavuza wesisu.Nakuba ukwengezwa kwamavithamini nogalikhi akuzange kunciphise kakhulu izehlakalo nokufa komdlavuza wesisu, kuphinde kwabonisa imiphumela emihle.umkhuba.Ngakho-ke, abacwaningi bandise isikhathi sokulandelela saba yiminyaka engama-22.

Iminyaka engama-22 yedatha ibonisa:

Mayelana nengozi yomdlavuza wesisu

Ukwelashwa kwe-Hp amaviki angu-2 kuphela kusenomphumela wokuvimbela umdlavuza wesisu ngemva kweminyaka engu-22, futhi ingozi yomdlavuza wesisu iyancipha kakhulu ngo-52%;

Ngemva kweminyaka engu-7 yokungenelela kwamavithamini, ngemva kweminyaka ecishe ibe ngu-15, ingozi yomdlavuza wesisu yancishiswa kakhulu ngo-36%;

Izithako zikagalikhi zibonisa imiphumela ethile yokuvimbela, kodwa ukuhlobana okuphelele akubalulekile.

2. Mayelana nokufa komdlavuza wesisu

Konke ukungenelela okuthathu kuhlobene nentuthuko enkulu ekufeni komdlavuza wesisu.

Ukwelashwa kwe-Hp kuhlotshaniswa nokunciphisa ngama-38% engozini yokufa ngenxa yomdlavuza wesisu;

Izithako zamavithamini zihlotshaniswa nokuncipha ngamaphesenti angama-52 engozini yokufa ngenxa yomdlavuza wesisu;

Izithako zikagalikhi zihlotshaniswa nokuncipha ngamaphesenti angama-34 engozini yokufa ngenxa yomdlavuza wesisu.

Esigabeni ngasinye, umthelela wokungenelela okufanele engcupheni yomdlavuza wesisu kanye nokufa komdlavuza wesisu.Ukuhlanganisa idatha yangaphambilini yalolu cwaningo, abacwaningi bahlongoze ukuthi ukwelashwa kwe-Hp kushesha kakhulu ekuvimbeleni ukuqala komdlavuza wesisu, kuyilapho umphumela wezithako zamavithamini udinga ukuqoqa ngokuhamba kwesikhathi, kodwa ngokuhamba kwesikhathi, imiphumela yokuvimbela kokubili i ziba sobala kakhulu;Mayelana nokuvimbela ukufa ngenxa yomdlavuza wesisu, ukwelashwa kwe-Hp kanye nezithako zamavithamini kubaluleke kakhulu ngokwezibalo kunezithako zikagalikhi.

Abacwaningi bakholelwa ukuthi nakuba ukwelashwa kwe-Hp bekulokhu kuthathwa njengeqhinga elinamandla lokuvimbela umdlavuza wesisu, njengoba ukwenzeka nokuthuthukiswa komdlavuza wesisu kuhilela izici eziningi nezigaba ezahlukene, indima yokwelashwa kwe-Hp kanye nobude besikhathi esisebenzayo kufanele kuqinisekiswe ukulandelela isikhathi eside.Ngoba imiphumela yalolu cwaningo ibonisa ukuthi, ngokuhamba kwesikhathi, ukwelashwa kwe-Hp kungaqhubeka ngempela ukunciphisa ingozi yomdlavuza wesisu, kodwa umthelela ekufeni komdlavuza wesisu eminyakeni engu-14 kamuva uzoba mkhulu.

Ngaphezu kwalokho, njengoba ukutheleleka kwe-Hp kuhlobene kakhulu nezilonda zangaphambi komdlavuza, ingabe sikhona isikhathi esingcono kakhulu sokwelashwa kwe-Hp?Njengoba isifo siqhubeka, ingabe ukwelashwa kwe-Hp kusazosebenza?Leli phuzu okwamanje aliphelele.

Kodwa kulolu cwaningo, ezigulini ezine-metaplasia yamathumbu kanye ne-hyperplasia engavamile, kanye nabantu asebekhulile abaneminyaka engu-55-71 ubudala, ukwelashwa kwe-Hp kubuye kwanciphisa izehlakalo nokufa komdlavuza wesisu.Abacwaningi bacabanga ukuthi, ngakolunye uhlangothi, ukutheleleka kwe-Hp kungase futhi kukhuthaze ukuqhubeka kwezimila ezithuthukile.Ngakolunye uhlangothi, ukwelashwa kwe-Hp kungase futhi kuqede amanye ama-microorganisms ahlobene nokuvela nokuthuthukiswa komdlavuza wesisu.Ngamanye amazwi, kungakhathaliseki ubudala besiguli kanye nokuqhubeka kwezilonda eziyingozi, ukwelashwa kwe-Hp kungase kusebenze.

Kuhle ukubalula ukuthi azikho izivivinyo eziningi zokungenelela zekhwalithi ephezulu ekusekelweni kokudla okunomsoco ukuze kuvinjelwe umdlavuza wesisu.Le nqubekelaphambili yocwaningo iphinde inikeze inani elingaba khona lamavithamini kanye nezithako zikagalikhi ekuvimbeleni umdlavuza wesisu.

I-Hp iyadingeka ukuze uthole ukwelashwa, sicela uthintane nodokotela wakho ukuze unqume ukuthi uyayiqeda yini.

Yengeza amavithamini, udle izithelo nemifino emisha, futhi udle kancane ukudla okufakwe emanzini anosawoti nokudla okunosawoti omningi.

I-garlic iyinto enhle.Uma ungakwamukela, ungadla ngendlela efanele (kodwa ucwaningo luye lwabonisa ukuthi kuyasiza ukudla ngaphezu kuka-5 kg ​​kagalikhi ngonyaka).

Lapha sinikeza amakhasimende ami i-Garlic Extract ngekhwalithi engcono kakhulu nenani elizwakalayo, okuyenza ibe enye yezinketho ezinempilo kakhulu endleleni yemikhiqizo yezolimo.