I-Phycocyanin i-pigment yemvelo ekhishwe ku-Spirulina platensis kanye nempahla eluhlaza esebenzayo.I-Spirulina iwuhlobo lwe-microalgae ekhuliswe endaweni evulekile noma ebamba ukushisa.Ngomhla zi-1 kuNdasa, 2021, i-spirulina yengezwa ohlwini lwezinto ezingavuthiwe zokudla kwezempilo yi-Bureau yemakethe yombuso kanye ne-Administration Bureau futhi yasetshenziswa ngokusemthethweni.Uhlu lubonisa ukuthi i-Spirulina inomphumela wokuthuthukisa ukungatheleleki futhi ifanele abantu abane-immunity ephansi.
EYurophu, i-phycocyanin isetshenziswa njengempahla eluhlaza yokudla kombala ngaphandle komkhawulo (Njengezinto zokudla ezinemibala, i-spirulina ayinayo inombolo engu-E ngoba ayithathwa njengesengezo.Ibuye isetshenziswe njengombala wezithako zokudla okunomsoco nezidakamizwa, futhi umthamo wayo usukela ku-0.4g ukuya ku-40g/kg, kuya ngokujula kombala odingwa ukudla.
Inqubo yokukhipha i-phycocyanin
I-Phycocyanin ikhishwa ku-Spirulina platensis ngezindlela ezithambile zomzimba, ezifana ne-centrifugation, ukugxila kanye nokuhlunga.Yonke inqubo yokukhipha ivaliwe ukuze kugwenywe ukungcoliswa.I-phycocyanin ekhishiwe ngokuvamile iwuhlobo lwempushana noma uketshezi, kanti ezinye izinto ezisizayo ziyengezwa. % isisindo esomile, okuhlanganisa amaprotheni ahlanganiswe ne-phycocyanin), ama-carbohydrate nama-polysaccharides (isisindo esomile ≤ 65%), amafutha (isisindo esomile <1%), i-fiber (isisindo esomile <6%), amaminerali / umlotha (isisindo esomile <6%) kanye namanzi (< 6%).
Ukusetshenziswa kwe-phycocyanin
Ngokusho kombhalo weKhomishini ye-Codex Alimentarius, inani le-phycocyanin elifakwe ekudleni nakweminye imithombo yokudla (okuhlanganisa izithako zokudla, izithasiselo zokudla kanye nokuhlanganiswa kwezithako zokudla) ngu-190 mg / kg (11.4 g) kubantu abadala abangama-60 kg kanye no-650 mg / kg (9.75 g) izingane ezingu-15 kg.IKomidi liphethe ngokuthi lokhu kudla akubanga inkinga yezempilo.
E-European Union, i-phycocyanin isetshenziswa njengempahla eluhlaza yokudla okunemibala.
Isikhathi sokuthumela: Jun-08-2021